项目详情：
Location： Canada
Introduction
In June 2023, we received an inquiry from a craft distiller in Ontario, Canada. The client had already been running a small still to produce rum, whiskey, and corn liquor with an alcohol content of around 65%. With growing market demand, they aimed to expand production capacity and upgrade to a professional system. After one month of technical discussions and customized design, the project was finalized with a 300L copper distillery equipment setup.
Project Configuration
The Canadian client required a flexible and durable distilling system suitable for multiple spirit types. The final configuration included:
- 300L Copper Still Pot – Electric heating system equipped with a dry-boil level gauge to ensure safe operation.
- Copper Column with 4 Plates & Copper Dephlegmator – Designed for high-quality spirit purification and smooth flavor development.
- Copper Gin Basket – Allows the production of gin and botanical-infused spirits, expanding product variety.
- Copper Condenser – Efficient cooling and condensation for consistent spirit output.
- Agitator with CSA-Certified Explosion-Proof Motor – Ensures safe and reliable mixing during distillation.
- CSA-Certified Explosion-Proof Pumps – For mash transfer and CIP (clean-in-place) system, guaranteeing safety and convenience.
- CSA-Certified Electrical Control Cabinet – Full compliance with Canadian standards, ensuring operational safety and long-term reliability.
Why Choose a 300L Copper Still?
A 300L distillery system is an ideal size for craft distilleries aiming to scale up production while maintaining artisanal quality. The copper still enhances spirit quality by removing unwanted sulfur compounds, resulting in smoother, cleaner flavors. With the added gin basket and modular column design, this system gives distillers flexibility to produce whiskey, rum, gin, and other premium spirits.
Project Outcome
This project not only enabled our Canadian client to expand production but also provided them with CSA-certified distillery equipment that meets local safety and compliance requirements. With this professional setup, they can confidently grow their craft spirits brand in the competitive Canadian market.
为不同的烈酒选择合适的蒸馏设备
不同的烈酒需要特定的设备设计，以获得真实的特性和稳定的质量。
威士忌蒸馏设备
威士忌通常在传统的铜锅蒸馏器中蒸馏，这种蒸馏器通过与酒蒸气相互作用来提高风味的复杂性。为了保留较重的同系物，通常会选择带有宽颈的简易锅式蒸馏器，从而酿造出浓郁醇厚的威士忌。
杜松子酒剧照
杜松子酒需要精馏塔和用于蒸汽注入的植物篮。精馏塔可提供更高的精馏水平，而杜松子酒篮则可萃取杜松、柑橘和香料等植物风味。
朗姆酒蒸馏系统
朗姆酒既可以在罐式蒸馏器中蒸馏，以获得粗犷、浓郁的口味，也可以在柱式蒸馏器中蒸馏，以获得清淡、纯净的口感。混合蒸馏系统（罐式蒸馏器+精馏塔）可以灵活地生产这两种风格的朗姆酒。
伏特加设备
伏特加需要高度提纯，最好使用 高整流罩 其特点是有多个板块或包装部分。这可确保最大限度地去除杂质，并获得清洁的中性酒精。
白兰地剧照
蒸馏白兰地时，铜锅蒸馏器的热源温和，可以保留细腻的果香。短柱或简单的锅式设计通常是理想的选择。
蒸馏系统的关键部件
洋葱头
铜制结构可扩大与酒精的接触面积，去除挥发性硫化物，并通过与酸和脂肪的反应改善风味。
冷凝器
铜质冷却管将热量传递给循环水，将蒸汽冷凝成蒸馏水。集成端口可确保稳定的热调节。
蒸馏塔
4 板色谱柱配有气泡盖托盘和视镜，可确保威士忌和杜松子酒的同系物精确分离。顶部的脱泡器可加强酒精与水的分离。
大视角钢化玻璃人孔
304 不锈钢和钢化玻璃，密封性极佳，可安全直观地监控水箱内容物。
蒸馏罐
铜质内壳，不锈钢外壳，配有温度计、压力表、探头、安全阀、CIP 球和排水阀。
杜松子酒篮
专为杜松子酒生产而设计，可注入植物精华，丰富香气和口感。
如果您对我们的酿酒设备感兴趣，请随时联系我们。 联系我们 梅托设备。我们将根据您的要求推荐最合适的酿酒设备，并为您提供最全面、最优质的服务。
