在中国安装 5000 升啤酒酿造设备

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You want to brew great beer but face confusing choices, tight budgets, and time pressure. Delays cost revenue; poor layouts waste labor and energy. A practical turnkey brewing system brings design, build, and start-up together so you can brew sooner, safer, and smarter.

A turnkey brewery bundles brewhouse, tanks, utilities, automation, packaging, and on-site commissioning into one coordinated project. You get layout design, installation, CIP and sanitation planning, controls, and training from one supplier, so the entire process—from mash to packaging—runs smoothly with fewer hand-offs and faster time-to-first-brew.

As a Brewing Equipment Manufacturing plant, we focus on high-quality, customizable systems for startup craft teams, experienced brewers, brewpub chains, wineries, cideries, and beverage entrepreneurs. Below is your complete guide—clear, practical, and grounded in shop-floor know-how—to plan, choose, and scale a turnkey brewery with real-world reliability.

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 交钥匙酿造系统包括哪些内容?

Nbeer Craft Brewery’s new Dayi (Chengdu) factory, set to open in July 2025 with a 15,000-ton annual capacity, will boost its craft beer production and competitiveness.​

This marks the third collaboration in a decade with Meto Equipment. In 2015, Nbeer first adopted Meto’s 1,000-ton/year system—still running smoothly after nearly 10 years—laying groundwork for its hundreds of international awards.​

The 2019 partnership upgrade saw Meto’s 500-liter pro equipment at the Vanke flagship store, pioneering a craft beer-catering model.

The main configurations  for a turnkey brewery system:

  • 麦芽制粉装置
  • 5000 升 4 容器酿酒房
  • 5000 升啤酒发酵罐
  • 10000 升啤酒发酵罐
  • CIP 装置
  • 啤酒厂控制 uint
  • 啤酒厂管道画廊单元
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What are the design solutions for building the perfect brewery?

Every batch wort production capacity is 5000L, brewing 4~10 batches within 24 hours, and the monthly output is 160KL~400KL, the PLC control system can automatically store a variety of brewing recipes. The valve adopts a pneumatic butterfly valve, one-click operation for intelligent brewing. The volume of the fermentation tank is 5KL & 10KL; the number: 12~30.

1. 酿造系统

酿酒车间系统集高产能、超强灵活性和智能管理于一身,能够快速扩大生产规模,满足不断增长的市场需求。为了提高能效,该系统采用了二次蒸汽冷凝回收技术,以收集和再利用热能。

2. 发酵系统

The Phase I 发酵系统 includes 5-ton and 10-tonfermentation tanks, enabling an annual production capacity of 3,000 tons. A Phase Il expansion is planned, which will introduce 15-ton tanks to increase the total potential capacity to 5,000 tons at full operation. For enhanced operational efficiency, a dedicated process utility gallery is installed ahead of the tanks. This gallery integrates all necessary pipelines for wort transfer, beer supply, CIP (Cleaning-in-Place), com-pressed air, CO2, and waste drainage, streamlining both equipment handling and the overall brewing process.

3. 服务水箱系统

Includes a 20T ice water tank,20T pure water tank, and 20Thot water tank with matching pumps. Main functions: storing and regulating brewing water, ensuring water quality stability; providing constant-tempera-ture and constant-pressure water supply for the CIP system and brewing equipment, ensuring continuous and efficient brewing operations.

4.制冷系统

The cooling system consists of a 20T glycol tank, a 30P chiller, and supporting pipelines. It provides precise temperature control to stabilize wort cooling, fermentation, and cold storage, preserving flavor compounds, maintaining yeast vitality, and ensuring beer quality and production efficiency.

 5.CIP系统

The CIP system comprises 2-ton tanks for caustic, acid, sanitizer, and hot water, complete with all associated piping and dedicated CIP pumps. This specialized design ensures automated cleaning and sterilization, maintaining aseptic brewing conditions and improving quality and efficiency.

6.啤酒厂管道系统

该啤酒厂的辅助管道系统包括用于麦汁、啤酒输送、酵母罐、CIP、压缩空气和二氧化碳的专用管道。

6.控制系统

The control system, built around a Siemens PLC and an MCGS touch screen interface, enables full wireless connectivity via Wi-Fi for operation from mobile devices. This integrated solution allows for intelligent adjustment of brewing parameters, real-time equipment monitoring, automated production, and comprehensive data tracing–all essential for ensuring consistent, high-quality beer.

从卓越的设备和可靠的设计开始

如果您想酿造出高品质的啤酒,请务必将购买高品质的酿酒设备作为首要任务。酿酒设备既是生产啤酒的地方,也是酿酒师施展才华的舞台。同样,高品质的酿酒设备也能帮助您批次接批次地酿造出美味的啤酒,这一点始终如此。

酿酒设备在酿造过程中起着至关重要的作用。酿酒设备能帮助酿酒师更好地完成酿造过程(粉碎、糖化、过滤、煮沸、离心、冷却、发酵、澄清、过滤、包装)。优质的酿酒设备可以确保在酿造过程中不会遇到其他问题。

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建设一家商业啤酒厂需要考虑许多事项,无论是在建设之前还是之后, 点击这里 了解开设啤酒厂后需要注意的事项。

Meto Equipment 为全球客户提供定制化微型啤酒厂设备的建造、设计和安装服务,以及在中国的一站式啤酒厂建设服务。我们在许多国家设有代理商,他们可为您提供设备安装支持,您也可以实地参观我们的啤酒厂设备。如果条件允许,建议您来中国,我们将带您参观我们的生产流程。 如果您已准备好开设自己的啤酒厂,请联系我们,我们将为您提供微型、纳米型以及大中型啤酒厂的设计、建造和安装等交钥匙解决方案及报价。

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