Detalle del proyecto:
Located：China
Recently, a 1000L craft beer brewing system manufactured by our company was successfully put into operation. This project highlights our achievements in high-capacity brewing, modular design, and intelligent management. It demonstrates our strong capability to meet diverse market demands and provides solid technical support for beer innovation and small-batch pilot production. The successful launch marks a new milestone in our pursuit of high-end and intelligent equipo de cervecería, setting a benchmark in the industry.
1000L Intelligent Craft Brewery System – Key Configuration
- Milling System
- Dry milling system with vertical conveyor
- Mash-water mixing at feed end to prevent malt clumping
- Flexible, ideal for frequent small-batch recipe development
- Housebrew System
- Five-vessel system: gelatinization kettle, mash tun, lauter tun, brew kettle, whirlpool → six-vessel capability
- Single-batch capacity: 1KL, 4–6 batches/day
- Enlarged lauter tun supports up to 450 kg malt (high-gravity brewing)
- Nitrogen protection reduces oxidation, preserves beer taste
- LED status indicators for monitoring vessel status
- Three-proof cameras for remote monitoring via large screens, tablets, or smartphones
- Fermentation System
- Fermenters: 1T, 2T, and 1T horizontal (sake-style) tank
- Daily 4–6 batches, annual capacity ~2000 tons
- Observation windows and light bands for real-time fermentation monitoring
- Horizontal tanks reduce static pressure → enhance ale-style flavors and aroma
- Service Water Tanks
- 3T ice water, 3T purified water, 3T hot water tanks with pumps
- Stabilize process water, provide constant temperature/pressure for CIP and brewing operations
- Cooling System
- 3T glycol water tank, 10P chiller, and piping
- Precise temperature control for wort cooling, fermentation, and cold storage
- Maintains yeast activity and preserves flavor/aroma
- Sistema CIP
- Two separate CIP systems for mash and fermentation
- Automated cleaning & sterilization → ensures sterile brewing environment
- Control System
- Siemens 1200 PLC with 15-inch display computers
- One unit for mash operation, one for fermentation & auxiliary systems
- Full automation, real-time monitoring, data traceability, consistent beer quality
- Piping System
- Includes wort piping, beer piping, and CIP piping
- Supports efficient material transfer during brewing, fermentation, and cleaning
- Integrated with automation system to minimize cross-contamination
Choosing the Right Brewery Equipment for Small Breweries and Pubs
For pubs, taprooms, and small-scale breweries, selecting the right size of beer brewery equipment is a key decision that directly impacts efficiency, product quality, and future growth. In most cases, systems in the 1000L–2500L range strike the perfect balance between production capacity and flexibility.
Brewhouses within this scale allow brewers to produce multiple beer styles in batches large enough to meet steady demand while still being manageable for experimentation and seasonal releases. With daily output ranging from 4–8 batches, a 1000L–2500L brewhouse is ideal for microbreweries that want to serve on-site customers, distribute regionally, or gradually expand market share.
Typical configurations for small brewery equipment include:
- Compact multi-vessel brewhouse systems designed for efficient mashing, lautering, boiling, and whirlpooling.
- Unitanks and fermentation vessels ranging from 1000L to 2500L, suitable for both ales and lagers.
- Hot and cold water tanks, glycol cooling systems, and CIP systems to ensure process stability and hygiene.
- Automated or semi-automated control systems with PLC integration for consistency, quality assurance, and easier operation.
By investing in modular brewery equipment, small breweries and pubs can not only brew consistent flagship beers but also create unique seasonal or specialty beers that attract loyal customers. As production needs increase, modular designs allow for smooth capacity expansion without major infrastructure changes, making them a cost-effective long-term solution.
Our Broader Product Range
Beyond 1000L systems, our company provides a wide portfolio of brewery equipment for sale, ranging from 100L pilot systems for recipe development to 10000L commercial brewhouses for large-scale production. We also manufacture fermentation tanks, bright beer tanks, keg washers, and customized beer brewery equipment tailored to specific brewing styles. With a focus on automation, hygiene, and energy efficiency, we are committed to helping breweries of all sizes succeed and grow.
The 1000L Micro Brewery Display
If you are also interested in our brewery equipment , please feel free to contact us Meto Equipment. We will recommend the most suitable brewery equipment depending on your requirements and provide you with the most comprehensive and high-quality services.
